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Cherry Creek--Brio Tuscan Grille 3-7 & 9-Close Monday-Friday 2500 E.1st Avenue, Denver 80206 (Cherry Creek Mall) $3.95---Tuscan tomato & mozzarella with field greens, Shrimptini in cocktail glass, Beef Carpaccio, Sausage & pepperoni flatbread, Crispy shrimp piccante, Burger with provolone & chips, Romano crusted ravioli & Mozzarella, Spicy shrimp & eggplant, Spinach & artichoke dip. www.BrioItalian.com Cherry Creek--Earls Kitchen & Bar201 Columbine Street, Denver Cherry Creek--Hapa Sushi Grill & Sake2:30-5:30 Every Day. 2780 East 2nd Avenue, Denver 80206 Endmame-$2, Shumai-$3, Ginger pork gyoza-$3, Vegetable gyoza-$3, Miso soup-1.50, Seasoned edamame-$3, Magic Mushrooms & avocado wrapped in salmon-$3.50, Broiled green mussels-$3.75, Agedashi tofu-$3, Vegetable tempura-$4.50, Shrimp & vegetable tempura-$6.50,Taro poka salmon $6.75/tuna $7, Kobe carpaccio-$7, Kalua pork wraps-$.25,Hawaiian sliders-$4,Thai chicken skewers-3.50, Hawaiian shrimp-$6, Assorted (5) sashimi-$6, Tempura avacado,spicy tuna & crab-$5, Hamachi sashimi-$8.25, Hawaiian calamari-$4.25, Seared ahi-$7.50. Cherry Creek--La Merise French Cuisine4--6 Every Day. 3rd & Clayton-Downstairs All at $8 each--Cheeses & jams, Assorted meats & condiments, Pate Maison, Cured salmon , Escargots, Mussels in garlic cream sauce, Goat cheese mousse & grilled mushroom with side salad. $3--well drinks, French house wine, Choice of 10 bottled beers. $9--Black Pearl Martini with Grey Goose Cherry Vodka- Cherry Creek--Phat Thai Denver4--7 Every day. 2900 East Second Avenue, Denver 80206 Oysters on the half shell-$1.50 each, Grilled beef in lettuce-$1, Spiced nuts-$5, Crab claws-$2 each, Wonton crisps-$1, Duck tacos-$1.50, Lon of crab-$6, Pork belly skewer-$1.50, Chicken sliders-$5. Cherry Creek--Second Home at J.W. Marriott3--6 & 10--Midnight Monday-Saturday, 3--11 Sunday. 150 Clayton Lane, Denver 80206 Two deviled eggs & smoked salmon-$1, Pimenton popcorn truffle-$1, Ricotta crostini pesto & marinated tomatoes-$2, Fries & sweet potato fries-$2, Garlic pizza knots & sauce-$3, Fish tacos in flour tortilla w/guacamole-$3, Purple potato+duck confit poutine-$4, Beer battered brussels sprouts-$4, Calamari & spanish olives-$5, Parmigiano gnocchi-$5, Burger on kaiser bun-$6, Lamb french dip-$6.
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